Kumpf et Meyer, Utopiste Maceration Gewurztraminer

With about 16 hectares spread over more than 70 parcels of vines, the Domaine extends 15 kilometres from north to south, passing through 5 communes. There are various “terroirs” in the different areas of. Keeping the vines healthy is achieved whilst keeping the use of chemicals to a strict minimum. The domaine adheres to the charter “Tyflo” which is administered by Ecocert. Following these principles, the various summer tasks are performed successively during July and August: - debudding, tying and training, removing excess bunches where necessary to promote the quality of the remaining grapes (vendange en vert), and thinning the leaves.3