Fattoria di Sammontana, Alberese
JUICY! This blend of red and white grapes that are fermented together and results in it tasting of red fruits with a mineral edge and a a lovely savoury note. The perfect red for a warm day or night.
Grapes: Sangiovese, Toscano & Trebbiano
Place: Tuscany, Italy
Colour: Light Red/Rosé
Made by Daniele & Dario, the fourth generation at this biodynamic Tuscan estate. Within the range they make a balanced mix of traditional Sangioveses along with experimental wines vinified in clay amphoras.
All of the grapes are estate-grown and located all around their property. The soils are pretty consistent around most parcels - limestone and an alluvial influence, very stony, gravelly, a soil where not much else but their vines and olive trees can thrive. The farming has been organic since the first generation in the 1860’s (though officially certified since 2012), and biodynamic across all 16 hectares since 2012.